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1

Chemosensory Function, Food Preferences and Appetite in Human Liver Disease

Rhonda Oetting Deems, Mark I. Friedman, Lawrence S. Friedman, Santiago J. Munoz, Willis C. Maddrey

Journal:

Year:

1993

File:

PDF, 261 KB

1993

2

Amylin activates glycogen phosphorylase and inactivates glycogen synthase via a cAMP-independent mechanism

Rhonda Oetting Deems, Richard W. Deacon, Douglas A. Young

Journal:

Biochemical and Biophysical Research Communications

Year:

1991

Language:

english

File:

PDF, 349 KB

english, 1991

3

Amylin or CGRP (8–37) fragments reverse amylin-induced inhibition of 14C-glycogen accumulation

Rhonda Oetting Deems, Francis Cardinaux, Richard W. Deacon, Douglas A. Young

Journal:

Biochemical and Biophysical Research Communications

Year:

1991

Language:

english

File:

PDF, 297 KB

english, 1991

4

Insulin suppresses intake without inducing illness in sham feeding rats

Rhonda L. Oetting, Dennis A. Vanderweele

Journal:

Physiology & Behavior

Year:

1985

Language:

english

File:

PDF, 592 KB

english, 1985

5

Taste discriminations in rats lacking anterior insular gustatory neocortex

Phillip S. Lasiter, Daniel A. Deems, Rhonda L. Oetting, John Garcia

Journal:

Physiology & Behavior

Year:

1985

Language:

english

File:

PDF, 1.07 MB

english, 1985

6

Hungry, but not thirsty, rats prefer flavors paired with ethanol

Daniel A. Deems, Rhonda L. Oetting, Jack E. Sherman, John Garcia

Journal:

Physiology & Behavior

Year:

1986

Language:

english

File:

PDF, 415 KB

english, 1986

7

Sodium chloride preference is altered in a rat model of liver disease

Rhonda Oetting Deems, Mark I. Friedman

Journal:

Physiology & Behavior

Year:

1988

Language:

english

File:

PDF, 415 KB

english, 1988

8

Altered preferences for sucrose, sodium chloride, urea and hydrochloric acid solutions in an animal model of cholestatic liver disease

Rhonda Oetting Deems, Mark I. Friedman

Journal:

Physiology & Behavior

Year:

1988

Language:

english

File:

PDF, 341 KB

english, 1988

9

Ingestion of low concentrations of sucrose or hydrochloric acid solutions accelerates mortality in rats with cholestatic liver disease

Rhonda Oetting Deems, Mark I. Friedman

Journal:

Physiology & Behavior

Year:

1988

Language:

english

File:

PDF, 248 KB

english, 1988

10

Insulin, Sham Feeding, Real Feeding, Glucostasis, and Flavor Preferences in the Rat

DENNIS A. VANDERWEELE, RHONDA OETTING DEEMS

Journal:

Annals of the New York Academy of Sciences

Year:

1989

Language:

english

File:

PDF, 131 KB

english, 1989

11

Glucagon, satiety from feeding and liver/pancreatic interactions

Vanderweele, Dennis A., Macrum, Bruce L., L. Oetting, Rhonda

Journal:

Brain Research Bulletin

Year:

1986

Language:

english

File:

PDF, 640 KB

english, 1986

12

Sham feeding, flavor associations and diet self-selection as indicators of feeding satiety or aversive effects of peptide hormones

Vanderweele, Dennis A., Oetting, Rhonda L., Jones, Robert E., Deems, Daniel A.

Journal:

Brain Research Bulletin

Year:

1985

Language:

english

File:

PDF, 1.01 MB

english, 1985

13

Macronutrient selection in an animal model of cholestatic liver disease

Friedman, Mark I., Deems, Rhonda Oetting

Journal:

Year:

1988

Language:

english

File:

PDF, 520 KB

english, 1988

14

Relationship Between Liver Biochemical Tests and Dietary Intake in Patients with Liver Disease

Deems, Rhonda Oetting, Friedman, Lawrence S., Friedman, Mark I., Munoz, Santiago J., Deems, Daniel A., Maddrey, Willis C.

Journal:

Journal of Clinical Gastroenterology

Year:

1994

File:

PDF, 444 KB

1994

15

Meeting Highlights Oncologic, Endocrine & Metabolic: The 15th International Diabetes Federation November 5â11, Kobe, Japan

Oetting Deems, Rhonda

Journal:

Expert Opinion on Investigational Drugs

Year:

1995

File:

PDF, 478 KB

1995

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